- Radishes or turnips (or both if we have enough)
- Lettuce
- Spinach
- Chard
- Choi
- Leeks
- Green garlic (it might be difficult to tell between the leeks and garlic but you should be able to smell the difference. Also, the green garlic should be smaller than the leeks.)
- Either salad mix or bunch of other greens
- Some sage and maybe other herbs
- Some cilantro
- Maybe another cooking green - we're pulling a lot of plants out of the hoops right now (in order to plant tomatoes and peppers) so something might be available as an optional choice
Links to the Farm
Spring - Week 8 - May 9
The following items are planned to be harvested tomorrow:
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