Spring - Week 1

The first week of the spring session!  Here is what was distributed:

1. Carrots
2. Spinach (a double-bag)
3. Large bunch of choi
4. A bag of blooms - treat these like broccoli
5. A bunch of chard
6. A bag of lettuce
7. A quart of potatoes
8. A bunch of arugula & mustard - this makes a terrific pesto
9. A bunch of cilantro
10. 1 or 2 spicy peppers
11. 2 large heads of garlic (or 4 small)
12. Optional turnips & Summerfest Komatsuna & garlic